CUT by Wolfgang Puck
Restaurant · Beverly Hills, California
CUT is Wolfgang Puck's steak room inside the Beverly Wilshire on Wilshire Boulevard, a 104-seat all-white dining room designed by Richard Meier. Premium cuts of beef and Japanese wagyu are the menu; Michelin awarded the room a star in 2019 and again in 2021.
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9500 Wilshire Blvd, Beverly Hills, CA 90212
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