Ethos

Gourmet Pub & Grill

Restaurant · Havre de Grace, Maryland

Bulle Rock's own dining room, which the operator describes as newly renovated, with "indoor and terrace seating overlooking the golf course" and a formal dining space, and Chef Derek Bergman's menu of "casual fare coupled with upscale entrée selections." Hours of operation: Monday through Saturday 11AM – 10PM, Sunday 11AM – 7PM, with the kitchen closing one hour before the posted time.

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